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User Manual

Everything Eatin POS does, screen by screen — what each page is for, what every button does, and the exact steps for the jobs you do each day.

Eatin POS is a restaurant point of sale and a khata (ledger) in one program. The till takes the order, the kitchen gets its ticket, the stock comes down on its own, and the customer's balance updates — all from the same entry. Nothing is a paid add-on.

This manual is organised the same way the app's sidebar is, so whatever screen you are looking at, there is a page here with the same name.

New here? Read these three first

  1. Getting started — signing in, setting up your company, and the order to enter your existing data in.
  2. New Sale — the till. This is where you will spend most of your day.
  3. Dashboard — how to read the numbers at the top of the app.

The whole manual

Selling

PageWhat it covers
New SaleThe till: cart, item picker, dine-in / take away / delivery, discounts, checkout, hold and booking
Orders boardOpen tickets, kitchen statuses, marking an order ready, settling the bill
BookingsOrders held back for later, with a time on them, plus the alert when one is due
TablesYour floor plan: sections, seats, which table is busy
Sales ReturnTaking items back and refunding or crediting the guest
PageWhat it covers
Restaurant MenuYour item master: raw, inventory, menu and deal items, prices, categories, units
Recipes & add-onsWhat a dish is made of, what it costs, and the choices the till asks for
Opening StockThe quantities you already held on the day you started
Stock ConsumptionWriting off stock that was used but not sold, booked as an expense

Money

PageWhat it covers
AccountsCustomers and suppliers in one list, with receivable, payable and balance
ReceiptsMoney coming in from a customer, applied to their unpaid bills
PaymentsMoney going out to a supplier, applied to their unpaid purchases
ExpensesRent, utilities, salaries and everything else you pay for
BanksYour bank accounts and their running balances
Opening BalanceWhat was owed, in both directions, on day one

Buying

PageWhat it covers
New PurchaseRecording a supplier bill and taking the stock in
Purchase ReturnSending stock back to a supplier

Records

PageWhat it covers
HistoryEvery document you have ever raised, in one searchable list
ReportsCustomer sales, supplier purchases, profit by item, stock value, account statement

Admin

PageWhat it covers
Setup hubThe launch pad for company info, team, opening figures and appearance
SettingsCompany profile, service charges, receipt format, printers, booking alerts
Team & rolesWho can sign in and what each person is allowed to touch
My AccountYour own profile and sign-in details
PrintingThermal receipts, kitchen tickets, A4 invoices and QZ Tray

Reference

  • Glossary — every term the app uses, in plain language
  • Troubleshooting — what to do when something does not behave

How to read this manual

Each page follows the same shape, so you can skim to the part you need:

  • What this screen is for — one paragraph.
  • How to get here — the sidebar path.
  • The screen, part by part — every control named and explained.
  • Step by step — the actual jobs, numbered.
  • Good to know — the behaviour that surprises people.
Note Everything described in this manual is included. There is no paid tier, no locked feature and no per-terminal licence.
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